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| Journal Abbr. | Crit Rev Food Sci |
| Web of Sciences Category | |
| Print ISSN | 1040-8398 |
| E-ISSN | 1549-7852 |
| NLM Catelog ID | 8914818 |
| Scopus Source ID | 21955 |
| Country | UNITED STATES |
| Language | English |
| Publisher | Taylor & Francis Inc |
| Publisher Address | 530 Walnut Street, Ste 850, Philadelphia, Usa, Pa, 19106 |
